APPEARANCE
Ruby red color.

NOSE
On the nose it is fruity, mainly showing red fruits and spicy aromas.

PALATE
The taste is medium bodied with silky tannins, traditional with the typical strong characteristics of Montalcino wines,yet very drinkable and approachable on the palate.

AGEING
6 months in stainless steel tanks.

PAIRING
Suitable for every occasions. Excellent with a wide selection of foods: cold cuts, salads, bruschetta, hand-made pasta, red meats, sheep’s cheeses, white meats or vegetables.

RATINGS

90pts

APPEARANCE
Intense ruby color with purple highlights.

NOSE
On the nose, it offers notes of small black fruits, undergrowth, and spices.

PALATE
On the palate, it is fresh and smooth, with a medium-long finish.

AGEING
In barrique of second passage for approximately 8-10 months, followed by 4-6 months of bottle ageing.

PAIRING
The perfect wine for meat appetizers, red sauces and roast meats, such as pork loin with plums.

RATINGS

91pts

90pts

3.9

APPEARANCE
Ruby red with purple reflections.

NOSE
Monumentally built, showing crispy notes of elder, plum, berries, sandalwood and tobacco.

PALATE
A sophisticated, well-structured wine with a very long, bright finish.

AGEING
18 months in small french oak barrels (70% new) in a combination of barriques (for Merlot) and tonneaux (for Sangiovese).

PAIRING
Pairs well with rich, flavorful and textured dishes including game meats, dark sauces and hearty vegetables.

RATINGS

98pts

98pts

96pts

95pts

94pts

4.3

APPEARANCE
Purple red with violet reflections.

NOSE
It expresses an intense wild berry fruit with spices and light hints of tobacco.

PALATE
In the mouth it is soft and velvety at the entrance with spices and sweet ripe fruit. Long and persistent finish.

AGEING
Maturation for 18 months in small barrels, followed by 1 year of bottle aging.

PAIRING
Fine meats, noble game, braised red meats.

RATINGS

97pts

94pts

91pts

4.4

APPEARANCE
Characterized by a lively ruby red colour.

NOSE
In the glass, aromas of berries, blackberry, raspberry and red cherry are accompanied by floral hints of wild rose and spicy notes of pink pepper and liquorice.

PALATE
On tasting, the wine has a good tannic structure, enveloping and balanced, with a crisp and savoury finish.

AGEING
Aged for 12 months in barrels. After bottling, it was aged for an additional 6 months.

PAIRING
Perfect in combination with second courses, with dishes based on poultry or game.

READINESS FOR DRINKING
Ideal consumption: from 2019 to 2028.

RATINGS

95pts

93pts

4.4

APPEARANCE
Intense ruby red colour.

NOSE
In the glass, Ornellaia 2019 has a bouquet full of intriguing spicy and balsamic notes, including aromas of black pepper, sage and aromatic herbs.

PALATE
The wine is both full-bodied and vibrant in the mouth, filling the palate with its dense and elegant tannic texture and ending with a persistent and beautifully crisp finish.

AGEING
After the first 12 months of maturation, the wine was assembled and then returned to the barriques (70% new and 30% used once) for an additional 6 months.

PAIRING
Perfect in combination with second courses, with dishes based on poultry or game.

RATINGS

98pts

97pts

97pts

97pts

4.5

APPEARANCE
Dark ruby red color.

NOSE
The nose of Luce2018 is a prelude of aromas of black fruits, blackberries and violets, with marzipan and black pepper, further enriching the bouquet.

PALATE
In the mouth, the wine is voluminous and soft, balanced by a solid tannic structure, before closing with a persistent crisp finish.

AGEING
24 months in French oak barriques, 80% new and 20% of second use.

PAIRING
The complexity of this wine goes well with red meat dishes such as grilled meats, roast lamb or beef, poultry, fried game and cheese.

READINESS FOR DRINKING
Drink now through 2032.

RATINGS

97pts

96pts

96pts

93pts

4.4

APPEARANCE
Dark red with violet nuances.

NOSE
The aromatic bouquet reveals notes of red ripe fruit, juicy plums and berries (currants, blackberries and raspberries) and hints of vanilla.

PALATE
Wide, warm and full, slightly spicy, with a harmonious body and rich and soft tannins, leading to a pleasant and balanced finish.

AGEING
Partial second fermentation to increase smoothness and fruity notes.

PAIRING
Flavourful first meals or red meat, all types of warm appetizers, and Italian classics like pizza and pasta.

RATINGS

4

APPEARANCE
Ruby red with purple reflections.

NOSE
Its nose is wonderfully complex, very fruity with delicate floral and spicy notes.

PALATE
The palate combines a Mediterranean expression of generosity with structure and complexity. The tannic and smooth texture is striking on the palate, ending in a crisp and lively finish.

AGEING
Aged for 10 months, partly in barrique used for Ornellaia and partly in cement tanks.

PAIRING
Ideal with with meat, roasted and grilled meats, pasta with rich sauce and cheeses.

READINESS FOR DRINKING
Perfect wine to drink immediately, but can evolve well if left to rest in the cellar.

RATINGS

91pts

90pts

4.1 

APPEARANCE
Deeply ruby red color.

NOSE
Intense, floral nose that leads to notes of coffee and dark chocolate and continues with black cherries hints.

PALATE
Pleasantly smooth and slightly sweet on the palate, with fragrant body and structure, with soft silky tannins.

AGEING
6 months in traditional Tuscan big barrels made of chestnut wood.

PAIRING
It pairs well with a wide variety of dishes, such as appetizers, grilled and stewed meat, and tomato-based pasta dishes.

RATINGS

3.8