APPEARANCE
Bright yellow color.

NOSE
Very fresh and mineral, Louis Robins places great emphasis on highlighting the aromas of of white flowers, ripe citrus fruits, quince and star fruit.

PALATE
Balanced fruit combined with an animating minerality on the palate, rounded off by a melting saline component. Rich in finesse, long, persistent finish.

VINIFICATION
In stainless steel tanks to retain the taste and freshness of the grape variety.

PAIRING
This wine will go perfectly with aperitives, seafood, shellfish and white meat.

READINESS FOR DRINKING
A top Chablis that is ready to drink now, but can also mature well in the next 5 years.