Château La Plaige – Vinumlector https://test.vinumlector.com Wine Experience Fri, 12 Sep 2025 07:41:12 +0000 en-US hourly 1 https://wordpress.org/?v=6.9 https://test.vinumlector.com/wp-content/uploads/2025/09/logo-White-100x100.png Château La Plaige – Vinumlector https://test.vinumlector.com 32 32 Château La Plaige Bordeaux Supérieur AOC https://test.vinumlector.com/our-wine/france/bordeaux/bordeaux-superieur/chateau-la-plaige-bordeaux-superieur-aoc/ Wed, 19 Jun 2024 08:16:23 +0000 https://test.vinumlector.com/?post_type=product&p=7448 VARIETALS 60% Merlot, 40% Cabernet Sauvignon VINTAGE 2022 Download Tasting Note]]> TECHNICAL DATA
Alcohol 14%

APPEARANCE
Dark ruby red with purple highlights.

NOSE
On the nose it reveals flavors of blackberry, strawberry and cherry syrup and also notes of cassis, forest fruits, some vanilla and cinnamon.

PALATE
On the palate, it is a powerful wine with a nice balance between acidity and tannins. Bold and youthful, with a proper tannic structure, this tastes like a much more expensive Bordeaux.

AGEING
The wine is aged for 18 months in concrete vats prior to bottling, allowing the tannins to soften slightly and respect its fruity side.

PAIRING
The Bordeaux Supérieur of Château La Plaige generally goes quite well with beef, veal or game dishes such as recipes for beef with panang curry, vitello tonnato or duck with vanilla (reunion).

]]> Château La Plaige Bordeaux Merlot https://test.vinumlector.com/our-wine/france/bordeaux/chateau-la-plaige-bordeaux/ Tue, 03 Jul 2018 04:52:27 +0000 https://test.vinumlector.com/?post_type=product&p=1567 VARIETALS 100% Merlot VINTAGE 2022 Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
Dark ruby red with purple highlights.

NOSE
The nose shows forest fruits and crushed raspberries notes.

PALATE
The mouth is rich and silky with dense and supple tannins. An excellent choice for those who appreciate classic French elegance and long-lasting wines.

AGEING
The wine is aged for 18 months in concrete vats prior to bottling, allowing the tannins to soften a little.

PAIRING
Perfect with flame-grilled beef, lamb or other robust dishes.

RATINGS

 

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