Château Grand-Puy Ducasse – Vinumlector https://test.vinumlector.com Wine Experience Tue, 08 Jul 2025 15:40:41 +0000 en-US hourly 1 https://wordpress.org/?v=6.9 https://test.vinumlector.com/wp-content/uploads/2025/09/logo-White-100x100.png Château Grand-Puy Ducasse – Vinumlector https://test.vinumlector.com 32 32 L’Héritier de Grand-Puy Ducasse Pauillac (Château Grand-Puy Ducasse 2nd wine) https://test.vinumlector.com/our-wine/france/bordeaux/pauillac/lheritier-de-grand-puy-ducasse-pauillac-chateau-grand-puy-ducasse-2nd-wine/ Mon, 09 Jan 2023 07:44:58 +0000 https://test.vinumlector.com/?post_type=product&p=6089 Château Grand-Puy Ducasse website. VARIETALS 62% Cabernet Sauvignon, 38% Merlot VINTAGE  2017  Download Tasting Note]]> TECHNICAL DATA
Alcohol 13%

APPEARANCE
Intense garnet color.

NOSE
Very expressive nose with notes of red fruit and crème de cassis.

PALATE
Very rich and complex attack, the tannins are silky. Beautiful balance between fruit and wood, with a touch of vanilla.

AGEING
After blending, the wine ages from 18 to 24 months in oak (40% new wood each year).

PAIRING
Best served with roasted lamb, braised rack of veal, bone-in rib of beef with pan-fried porcini mushrooms and hard cheeses, such as tommes or gouda.

READINESS FOR DRINKING
At its best after 5-10 years from the vintage.

RATINGS

92pts

4

]]> Château Grand-Puy Ducasse Pauillac Grand Cru Classé AOC https://test.vinumlector.com/our-wine/france/bordeaux/pauillac/chateau-grand-puy-ducasse-pauillac-grand-cru-classe-aoc/ Tue, 28 Apr 2020 11:51:47 +0000 https://test.vinumlector.com/?post_type=product&p=3640 Château Grand-Puy Ducasse website. VARIETALS 62% Cabernet Sauvignon, 38% Merlot VINTAGE  2014  Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
Intense and brilliant burgundy red color.

NOSE
Although the bouquet is less expressive than the color, it is no less interesting with its notes of red fruits and spices on a melted wood. A touch of leather recalls the place of Merlot in the blend.

PALATE
Ample on the attack, the palate is supported by still firm and lively tannins that call for aging.

AGEING
18 months ageing in French oak barrels.

PAIRING
Best served with roasted and grilled meats, duck breast, lamb and salads.

READINESS FOR DRINKING
Ideal between 2022 and 2033.

RATINGS

92pts

91-92pts

90pts

4

]]>