Pinot Nero – Vinumlector https://test.vinumlector.com Wine Experience Fri, 10 Jul 2026 08:29:56 +0000 en-US hourly 1 https://wordpress.org/?v=7.0.4 https://test.vinumlector.com/wp-content/uploads/2025/09/logo-White-100x100.png Pinot Nero – Vinumlector https://test.vinumlector.com 32 32 Fratelli Cosmo Prosecco Rosé Extra Dry DOC https://test.vinumlector.com/our-wine/italy/veneto/prosecco/fratelli-cosmo-prosecco-rose-extra-dry-doc/ Fri, 10 Jul 2026 08:29:38 +0000 https://test.vinumlector.com/?post_type=product&p=10520 Bellenda website. VARIETALS Glera and Pinot Noir VINTAGE 2025  Download Tasting Note]]> TECHNICAL DATA
Alcohol 11.5%
Residual sugar 12.8g/l
Total acidity 6.10g/l
pH 3.01

APPEARANCE
It appears a lovely, shimmering pale pink, with dense, silky mousse.

NOSE
The bouquet is generous and fruit-rich, redolent of cherry, raspberry, and wild strawberry.

PALATE
That fruit continues onto a stylish palate, whose crisp acidity gives admirable support to the wine’s harmonious, elegant structure.

AGEING
The must spends a brief period on the skins and then is gently pressed off with a bladder press. Effervescence is achieved via the Italian Method in 30hl steel pressure fermenters over a period of 2 months.

PAIRING
This is an outstanding sipping wine, but also a beautiful partner to first courses of fish and vegetables, as well as to traditional Italian tomato-based preparations.

RATINGS

3.8 

]]> Berlucchi ’61 Franciacorta Brut Rosé DOCG https://test.vinumlector.com/our-wine/italy/lombardy/franciacorta/berlucchi-61-franciacorta-brut-rose-docg/ Mon, 30 Jun 2025 19:14:00 +0000 https://test.vinumlector.com/?post_type=product&p=8535
Since 1955, Berlucchi is the market leader of the Champagne Method in Italy. In 1961 Franco Ziliani created the first ever Franciacorta wine and today the Franciacorta Method is one of the strictest sets of specifications in the world in terms of productive yields and months of ageing. The Chardonnay and Pinot Noir grapes are coming from totally converted organic vineyards and follow a dedicated Sustainability Report, developed and produced with the consultancy of EY Sustainability and with the collaboration of LifeGate, showcasing the various quality achievements impacting the 85 hectares of estate vineyards belonging to the Franciacorta pioneer and category founder, as well as the approximately 450 hectares of those of its partner-growers.
Elegant and refined, here is a wine for those in search of a true classic that works both as an aperitif and throughout a meal.
Franciacorta rosé is for those who ask for something more than rosé.
For more info, visit Berlucchi website. VARIETALS 70% Pinot Nero, 30% Chardonnay VINTAGE NV  Download Tasting Note
]]> TECHNICAL DATA
Alcohol 12.5%
Residual sugar 6.5 g/l
Total acidity 7.5 g/l
pH 3.10

APPEARANCE
Intense pink with soft , foamy mousse with long-lasting cordon around the glass.

NOSE
Elegant hints of wild berries and ripe fruit, nicely blended with subtle nuances of yeast and crusty bread.

PALATE
Refined and elegant with exceptional acidity well balanced by medium-high sugar level.

AGEING
Second fermentation in the bottles and maturation sur lie for a minimum of 24 months followed by an additional 2 months after disgorgement.

PAIRING
Perfect as an aperitif, it will also pair well with cold meats and charcuterie, flavoured first courses and fully matured cheeses. Superb with shellfish.

RATINGS

92pts

91pts

90pts

]]> Berlucchi ’61 Franciacorta Extra Brut DOCG https://test.vinumlector.com/our-wine/italy/lombardy/franciacorta/berlucchi-61-franciacorta-extra-brut-docg/ Tue, 20 Sep 2022 06:46:39 +0000 https://test.vinumlector.com/?post_type=product&p=5473
Since 1955, Berlucchi is the market leader of the Champagne Method in Italy. In 1961 Franco Ziliani created the first ever Franciacorta wine and today the Franciacorta Method is one of the strictest sets of specifications in the world in terms of productive yields and months of ageing. The Chardonnay and Pinot Noir grapes are coming from totally converted organic vineyards and follow a dedicated Sustainability Report, developed and produced with the consultancy of EY Sustainability and with the collaboration of LifeGate, showcasing the various quality achievements impacting the 85 hectares of estate vineyards belonging to the Franciacorta pioneer and category founder, as well as the approximately 450 hectares of those of its partner-growers.
Elegant and refined, here is a wine for those in search of a true classic that works both as an aperitif and throughout a meal.
For more info, visit Berlucchi website. VARIETALS 85% Chardonnay, 15% Pinot Noir VINTAGE NV (available also in 375ml)  Download Tasting Note
]]> TECHNICAL DATA
Alcohol 12.5%
Residual sugar 5 g/l
Total acidity 7.5 g/l
pH 3.12

APPEARANCE
Straw-yellow with greenish highlights.
Soft mousse with fine, lingering bead.

NOSE
Crisp, rich and elegant, fairly lengthy, with apple and pear fruit and a pleasing citrus hint in the finish.

PALATE
It displays exceptional freshness and zesty acidity with velvet texture and fine balance, concluding with appealing notes of citrus.

AGEING
Second fermentation in the bottles and maturation sur lie for a minimum of 24 months followed by an additional 2 months after disgorgement.

PAIRING
Perfect as an aperitif and throughout the meal, pairing beautifully with ravioli and fresh-water fish.
It brings out the best qualities of dishes based on rice, pasta, white meats, fresh and medium-aged cheese.

RATINGS

92pts

91pts

90pts

]]> Astoria Butterfly Prosecco Rosé Extra Dry https://test.vinumlector.com/our-wine/italy/veneto/prosecco/astoria-butterfly-prosecco-rose-extra-dry/ Fri, 09 Sep 2022 08:05:25 +0000 https://test.vinumlector.com/?post_type=product&p=5452 Astoria website. VARIETALS Glera and Pinot Nero VINTAGE 2024  Download Tasting Note]]> TECHNICAL DATA
Alcohol 11%

APPEARANCE
Brilliant cherry pink with coppery glints with fine and rather persistent bubbles.

NOSE
Delicate attack, bringing fruity notes of raspberry, strawberry jelly and rose water to the nose, together with aromatic hints of sage and oregano.

PALATE
On the palate it is soft but still offers freshness and flavor, present but well integrated.
Rather persistent on nuances reminiscent of the nose.

AGEING
Charmat method.

PAIRING
Ideal for an aperitif but also with pizza, supplì and arancini.
Try it with mortadella and serve it at 6-8 °C.

RATINGS
3.8

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