Macabeo – Vinumlector

Pere Ventura Tresor Anniversary Gran Reserva Brut Cava DO

Vinum Lector Staff — Thu, 23 Mar 2023 15:47:48 +0000

TECHNICAL DATA
Alcohol 11.5%
Total acidity 5,7 g/l
Residual Sugar 8 g/l
Pressure 4,8 bar

APPEARANCE
Intense golden colour, the bubble is fine, persistent, integrated.
Limpid and bright.

NOSE
Aromatically intense, the complexity is surprising, offering an interplay of unusually fresh aromas and the tertiary notes coming from ageing: citrus and herbaceous notes mingle with patisserie, spice, dried fruit, grain, chocolate and toasted notes.

PALATE
A broad spectrum of flavours range from acacia flower to hints of dried fruit, toffee and briocherie, becoming sumptuous, fresh, broad and rich in nuances.

AGEING
48 months on the lees.

PAIRING
Splendid by itself, it can be paired with sushi, mushroom risotto and a selection of pâtés.
Serve between 10 ºC and 12ºC.

RATINGS

4.1

M. Chapoutier Bila-Haut Côtes-du-Roussillon AOP White

Vinum Lector Staff — Fri, 07 May 2021 02:47:50 +0000

TECHNICAL DATA
Alcohol 13%

APPEARANCE
Pale yellow with green reflections.

NOSE
Expressive on citrus fruits (mainly lemon and grapefruit) with smoky notes.

PALATE
The attack is frank and very aromatic.
The mouth is ample with a very nice acidity (coming from high altitude granites).
The finish is fresh and presents saline notes, witnesses of the minerality of the wine.

AGEING
Ageing lasts a few months in temperature controlled stainless steel tanks in order to keep freshness and enhance the minerality.

PAIRING
Stuffed calamari, all kind of seafood dishes and Mediterranean cuisine.

READINESS FOR DRINKING
Drink now or in the next 2 to 3 years.

RATINGS

92pts

Pere Ventura Mas Pere Reserva Brut Cava DO

Vinum Lector Staff — Tue, 09 Jun 2020 08:40:43 +0000

Pere Ventura was created in 1992, named after the founder of this winery in Sant Sadurní d’Anoia (Barcelona), which makes sparkling wines under the auspices of DO Cava. It portrays an inimitable image, which speaks for itself in terms of the product and values which have inspired it: quality, elegance, distinction and prestige. For more info, visit Pere Ventura website. VARIETALS 40% Macabeo, 40% Xarel.lo, 20% Parellada VINTAGE NV Download Tasting Note

Pere Ventura Mas Pere Selección Brut Cava DO

Vinum Lector Staff — Fri, 03 May 2019 07:46:33 +0000

Pere Ventura was created in 1992, named after the founder of this winery in Sant Sadurní d’Anoia (Barcelona), which makes sparkling wines under the auspices of DO Cava. It portrays an inimitable image, which speaks for itself in terms of the product and values which have inspired it: quality, elegance, distinction and prestige. For more info, visit Pere Ventura website. VARIETALS 35% Macabeo, 35% Xarel.lo, 30% Parellada VINTAGE NV Download Tasting Note