<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Hárslevelu &#8211; Vinumlector</title>
	<atom:link href="https://test.vinumlector.com/grape/harslevelu/feed/" rel="self" type="application/rss+xml" />
	<link>https://test.vinumlector.com</link>
	<description>Wine Experience</description>
	<lastBuildDate>Mon, 08 May 2023 08:38:21 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9</generator>

<image>
	<url>https://test.vinumlector.com/wp-content/uploads/2025/09/logo-White-100x100.png</url>
	<title>Hárslevelu &#8211; Vinumlector</title>
	<link>https://test.vinumlector.com</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Disznókö Tokaji Late Harvest Kësõi Szüret (500ml)</title>
		<link>https://test.vinumlector.com/our-wine/hungary/tokaj/disznoko-tokaji-late-harvest-kesoi-szuret-500ml/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Wed, 13 Mar 2019 08:25:21 +0000</pubDate>
				<guid isPermaLink="false">https://test.vinumlector.com/?post_type=product&#038;p=2899</guid>

					<description><![CDATA[Disznókö is one of the most famous producers of sweet Tokaji in the world.
The estate owns only one large vineyard of about 250 acres, classified in 1772 and planted only with local indigenous grape, in particular Furmint. These wines are considered among the best sweet wines in the world, classified in puttonyos according to their residual sugar levels that express at their best the Hungarian tradition and terroir.
Tokaji Késői Szüret (Late Harvest) is a balanced and accessible wine with a superb aromatic complexity perfectly suited for one‘s first discovery of the wines of Disznókő and the universe of the great sweet wines of Tokaj.

For more info, visit <strong>Disznókö</strong> <a href="http://disznoko.hu/">website</a>.

<strong>VARIETALS</strong>
88% Furmint, 6% Zéta, 6% Hárslevelű

<strong>VINTAGE</strong>
2018

<a href="https://test.vinumlector.com/wp-content/uploads/2022/01/Disznókő-Tokaji-Late-Harvest-Kësõi-Szüret-2018-500-ml.pdf"><img class="alignnone size-full wp-image-1196" src="https://test.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 12%<br />
Residual sugar 130 g/L</p>
<p><strong>APPEARANCE</strong><br />
Pale to golden yellow.</p>
<p><strong>NOSE</strong><br />
The short aging in wood keeps the wine&#8217;s pungent, fresh and fruity aromas and flavours intact, and guards its energy and freshness.</p>
<p><strong>PALATE</strong><br />
On the palate, there is a fine balance of crystalline, candied fruit and tangerine sweetness, racy acidity and gentle grip.</p>
<p><strong>AGEING</strong><br />
Matured for 6 months in second and third passage 225 liters Hungarian oak barrels.</p>
<p><strong>PAIRING</strong><br />
Perfect as an aperitif and excellent with appetizers such as paté de foie gras, ham and melon, sun-dried tomato; main dishes as river fish in citrus sauces, chicken and lightly-spiced dishes; fresh goat cheeses and not very sweet desserts made from fruit.</p>
<p><strong>READINESS FOR DRINKING</strong><br />
Drink well now or for the next five years.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.1<a class="dt-pswp-item pspw-wrap-ready" href="https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519" src="https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 200px) 100vw, 200px" srcset="https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" /></a></strong></h3>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Disznókö Tokaji 1413 Szamorodni Edes (500 ml)</title>
		<link>https://test.vinumlector.com/our-wine/hungary/tokaj/disznoko-tokaji-1413-szamorodni-edes-500-ml/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Fri, 19 Oct 2018 04:14:13 +0000</pubDate>
				<guid isPermaLink="false">https://test.vinumlector.com/?post_type=product&#038;p=2257</guid>

					<description><![CDATA[Disznókö is one of the most famous producers of sweet Tokaji in the world.
The estate owns only one large vineyard of about 250 acres, classified in 1772 and planted only with local indigenous grape, in particular Furmint. These wines are considered among the best sweet wines in the world, classified in puttonyos according to their residual sugar levels that express at their best the Hungarian tradition and terroir.
1413 is the year the Disznókő vineyard was first mentioned in a land register. So an apt name for this modern interpretation of Édes (sweet) Szamorodni, a traditional Tokaji wine. The name comes from the Polish meaning “as it comes”: the bunches come as they are from vineyard to cellar. The grapes are not selected one by one (harvesting method for making Aszú wines), but picked in whole bunches with many shrivelled and botrytised grapes.

For more info, visit <strong>Disznókö</strong> <a href="http://disznoko.hu/">website</a>.

<strong>VARIETALS</strong>
93% Furmint, 7% Hárslevelű

<strong>VINTAGE</strong>
2018

<a href="https://test.vinumlector.com/wp-content/uploads/2023/05/Disznoko-Tokaji-1413-Szamorodni-Edes-2018.pdf"><img class="alignnone size-full wp-image-1196" src="https://test.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 13%<br />
Residual sugar 153g/l<br />
Total acidity 7.05 g/l</p>
<p><strong>APPEARANCE</strong><br />
Deep yellow-gold colour.</p>
<p><strong>NOSE</strong><br />
Spicy, fruity nose with blood-orange, honey, tangerine and santal tree aromas.</p>
<p><strong>PALATE</strong><br />
The palate is mouthfilling, structured and rich with some tannins in the finish</p>
<p><strong>AGEING</strong><br />
The grapes were not selected one by one (as for Aszú wines), but picked in whole bunches.<br />
The wine was then aged for 12 months in oak barrels in the underground cellar of Tokaj.</p>
<p><strong>PAIRING</strong><br />
Outstanding aperitif. Perfect company to foie gras, sea-fish dishes made with creamy sauces or lemon, duck dishes with fruits and slightly spicy foods.</p>
<p><strong>READINESS FOR DRINKING</strong><br />
Ready to drink from the moment it is bottled.<br />
Thanks to the barrel ageing, it develops in complexity during the next 10 to 15 years.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.3<a class="dt-pswp-item pspw-wrap-ready" href="https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519" src="https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 200px) 100vw, 200px" srcset="https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://test.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" /></a></strong></h3>
]]></content:encoded>
					
		
		
			</item>
	</channel>
</rss>
