APPEARANCE
Light ruby cherry color.

NOSE
Brimming with bright, sunny aromas of freshly picked strawberries, red cherries, and subtle sweet floral hints.

PALATE
Crisp, playful, and bursting with liquid red fruit. It features very soft, low tannins and a delicate touch of Mediterranean herbs and mild spice on the clean finish.

AGEING
It is vinified without heavy oak influence to protect its juicy freshness.

PAIRING
Serve it lightly chilled for the ultimate effect. Ideal with spicy tapas, mezze platters, or charcuterie board snacks during outdoor lunches and warm summer evenings.

APPEARANCE
Nice rosé colour and a persistent mousse followed by numerous and fine bubbles.

NOSE
On the nose, this wine sports forward red fruits scents combined with citrus aromas.

PALATE
A well-balanced wine, showing on the palate the same aromatic fruity flavours as the bouquet, with pronounced ripe raspberry candy flavors.
A soft and lightly sweet gentle sparkling wine.

AGEING
Extended ageing on the lees in vats.

PAIRING
Ideal for parties and receptions.

APPEARANCE
A beautiful pale salmon coloured rosé.

NOSE
Elegantly fragrant, with aromas of wild strawberry, citrus and delicate floral notes.

PALATE
Round and creamy on the palate, with ripe red berry flavours and a soft minerality.
Elegant and balanced with refreshing acidity and a silky smooth finish.

PAIRING
The perfect accompaniment to canapés, white meats, fish and salads.

RATINGS

91pts

3.8 

APPEARANCE
Pale salmon pink color with delicate and fine bubbles.

NOSE
The aroma is woven from rich fruits and berry notes and meadow flower aspects.

PALATE
Refreshing, bright, dry taste of ripe fruits and juicy berries, with moderate sourness in a light aftertaste.
A dry rosé sparkling with a really well-balanced body.

AGEING
Secondary fermentation by the Charmat method.

PAIRING
Ideal as a main drink for a festive dinner.
At its best when served chilled.

APPEARANCE
Bright, rose petal pink.

NOSE
Delicate nose of flowers and fruits.

PALATE
Clean on the entry, full, enhanced by white fleshed fruit notes and with well balanced acidity.

AGEING
Aged on its fine lees in stainless steel or concrete vats for 3-4 months.

PAIRING
Ideal for aperitif but also with fried zucchini, crostini with fresh goat-cheese, fish soup or stuffed vegetables. With meat it goes really well with roasted chicken and beef stew. As dessert, try it with roasted peaches with almonds and crème caramel.

APPEARANCE
Very pale salmon pink in the glass.

NOSE
The nose is elegant, with delicate aromas of fresh raspberry and strawberries and hints of rose petal.

PALATE
The rich mid-palate offers a delicious fruity sensation, with a long expressive finish and mineral notes.

PAIRING
Enjoy this wine chilled, as aperitif or withlobster salad, ratatouille, grilled salmon or squid and tomato pie.

PAIRING

2 Stars

APPEARANCE
Pastel salmon pink.

NOSE
The nose is dominated by hints of red fruits such as raspberry candy, fresh strawberry puree and a light rose note.

PALATE
Juicy, uncomplicated and clear on the palate with flavors of peach, orange skin and white flowers, accented by refreshing acidity and a salty minerality thanks to the influence of the sea.

PAIRING
Perfect for aperitive and ideal partner to simply prepared Mediterranean cuisine. Serve this wine with crudités and anchovies or marinated fishes.

RATINGS

3.9 

APPEARANCE
A delicate rosé robe.

NOSE
Ripe, bright, mineral, fruity and refreshing bouquet. Scents of red apple and apricot, peach and fruit tea with a foundation of minerality and clay soil reminders.

PALATE
Crisp, dry and equally fruity on the palate with flavours that reflect the bouquet, fine fruit tannins, with a chalk note and floral highlights.

PAIRING
Serve it well chilled as aperitif or with white meat, poultry, sea fish or soft cheese.

APPEARANCE
Elegant, bright and subtle rosé with a very pale rose petal hue.

NOSE
The nose shows a fresh and fruity aromatic character with aromas of strawberry, citrus, grapefruit and peach.

PALATE
Fresh, well-balanced and smooth.
This rosé opens on a savory note pops up and it has a mineral-driven palate that brings a little depth to the party.

AGEING
Ageing is carried out in stainless steel vats.

PAIRING
Enjoy chilled as an aperitif or paired with all summer-time dishes (white meat, platter of “charcuterie”, salads, Asian dishes, grills, etc.). Also great for pizza and pasta.

RATINGS

3.9 

APPEARANCE
Deep and brilliant dark garnet.

NOSE
Intense nose with notes of ripe fruit, such as blackcurrants and dark cherries.

PALATE
Ample and greedy, with in the mouth the same notes of ripe fruit and sweet spices.
The well-present tannins are melted and very delicate.

AGEING
6 months in concrete vats.

PAIRING
Roasted meat, particularly rabbit, and ribs of beef.

READINESS FOR DRINKING
Drink now (best decanted a few minutes before drinking) or in the next 5 years.